Elders Sanchez, Hunick, and Hernandez--the three office elders for our first few weeks in Xalapa--took us to eat at Mas Tacos. This is what you call a food experience. We've had Tacos al Pastor in America, but this is the real deal. It's very simple--meat, pineapple, chopped onions, a squeeze of lime, and cilantro. They slap the tortilla onto the plate of meat and use it to pick up the meat, then top it and add a choice of five different sauces, ranging from spicy to very spicy, not for overly-tentative gringos! We are learning to not only ask if something is delicious, but if it's spicy!

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